So what did you all have?
It was a small gathering at my place and being summer I really do not do the full turkey roast. What I made up for my guests for the lunch was a baked shoulder ham glazed with honey and studded with cloves, seasoned chicken drumsticks with a dijon mustard sauce, tomato and spanish onion salad, potato salad, mixed green salad.
For nibbles was the standard chistmas lollies, mixed nuts, shortbread, dip, cheese and biscuits. Fruit salad and fruit pudding for afters.
Jase